#curry

Mutton Curry

Posted by on Apr 6, 2021 in Recipes
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Rich & Spicy Mutton Curry Recipe I do like chicken and lamb in a curry. Sometimes though you want a more traditional dish, cooked long and slow. Mutton is ideal for this. Mutton Curry is ideal if you’re looking for an Indian dish for a special occasion. We had this dish as part of an … Read More →

Chicken Jalfrezi

Posted by on Jan 14, 2021 in Recipes
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Chicken Jalfrezi is a favourite curry. It’s my go to curry when I have some leftover Tandoori Chicken. In fact it’s worth making some Tandoori Chicken Just to make a Jalfrezi! What Makes A Chicken Jalfrezi? Jalfrezi has it’s origins in Bengal. It was a way of using leftover meat or fish that was stir … Read More →

Lamb Madras

Posted by on Nov 26, 2020 in Recipes
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I do love a Lamb Madras. The good thing about a Madras is it can be as simple or as complicated as you like. The basics of Madras are tomatoes, something sharp & sour such as lemon juice or tamarind and plenty of chilli heat. As we don’t have lamb curry all that often I … Read More →

Pathia

Posted by on Nov 8, 2020 in Recipes
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Pathia – Sweet, Hot & Sour Curry Pathia is a wonderful Indian dish that has it’s roots in Persia. Sweet, hot and sour it hits all the right notes in out household. Obviously you can alter the level of heat to suit your taste by using more or less Chilli powder and fresh chillies. Chicken … Read More →

British Indian Restaurant Curry nfd

British Indian Restaurant Curry

Posted by on May 3, 2019 in 'Ome Made Products, Recipes, Trends
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British Indian Restaurant Curry And how to Make It! Scroll down for a basic recipe for Curry Base Gravy and how to use it! Just like any other food curry has it’s trends and opinions on how to make it. In this article we will find out what British Indian Restaurant Curry is and how … Read More →

‘Ome Made Mild Curry Masala

Posted by on May 10, 2014 in Recipes, Reviews
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The first ‘Ome Made products have finally gone on sale. Mike at Bradway Quality meats is the very first stockist, and after all his help and support it seems quite fitting! Hopefully the first products to buy on www.omemade.com will be available very soon. One of the first products available will be the ‘Ome Made … Read More →

Easter Thai Time!

Posted by on Apr 22, 2014 in Recipes
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  Easter Thai Time! So for Easter Sunday this year we decided to have Thai.  We were having friends and Family around for Dinner so we decided to keep it simple.  So of course it had to be Thai Fishcakes and the ubiquitous Thai Green Chicken Curry. These were complimented by some nice crunchy pickled … Read More →

Curried Bakers Oven Lamb

Posted by on Mar 7, 2014 in Recipes, Trends
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Here’s a traditional English dish given an ‘Ome Made twist, to be fair it was Kits’ idea. I was just going to do the plain English dish of lamb shoulder baked on top of layers of potato and onion, which in it’s own right is delicious. Add some spice, herbs and a curry sauce though and it … Read More →

‘Ome Made Curry Secret II

Posted by on Oct 19, 2013 in Recipes
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I’ve already  done a post on making your own curry masala. I thought it was about time I did one on making a curry sauce. If you’ve had a go at making your own curry masala that’s great but if not then this can be made with curry powder, paste or a basic mix of … Read More →