Here’s a traditional English dish given an ‘Ome Made twist, to be fair it was Kits’ idea. I was just going to do the plain English dish of lamb shoulder baked on top of layers of potato and onion, which in it’s own right is delicious. Add some spice, herbs and a curry sauce though and it…… Continue reading Curried Bakers Oven Lamb
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‘Ome Cured Bacon
Who doesn’t like bacon? I’ve even heard of vegetarians succumb to the smell of bacon frying on a Saturday morning from the local greasy spoon. One day I was thinking ‘well how hard can it be to make my own bacon’. So I got a piece of belly pork from the butchers, took the bones…… Continue reading ‘Ome Cured Bacon