I do love a Lamb Madras. The good thing about a Madras is it can be as simple or as complicated as you like. The basics of Madras are tomatoes, something sharp & sour such as lemon juice or tamarind and plenty of chilli heat. As we don’t have lamb curry all that often I…… Continue reading Lamb Madras
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British Indian Restaurant Curry
British Indian Restaurant Curry And how to Make It! Scroll down for a basic recipe for Curry Base Gravy and how to use it! Just like any other food curry has it’s trends and opinions on how to make it. In this article we will find out what British Indian Restaurant Curry is and how…… Continue reading British Indian Restaurant Curry