Food, Family & Lifestyle

Base Curry Sauce

Posted by on Apr 9, 2021 in Recipes, Trends
No Comments

Really Really Simple Base Curry Sauce When it comes to Base Curry Sauce this is as simple as it gets! A few ingredients that you should be able to memorise and it can easily be made from start to finish in 1.5 hours (I’ve done it in less!). This is my go to recipe for … Read More →

Mutton Curry

Posted by on Apr 6, 2021 in Recipes
No Comments

Rich & Spicy Mutton Curry Recipe I do like chicken and lamb in a curry. Sometimes though you want a more traditional dish, cooked long and slow. Mutton is ideal for this. Mutton Curry is ideal if you’re looking for an Indian dish for a special occasion. We had this dish as part of an … Read More →

Simple Southern Fried Chicken Recipe

Posted by on Mar 18, 2021 in Trends
No Comments

‘Ome Made The Chicken Went Down To Georgia, Perfect For Southern Fried Chicken! You just can’t beat the flavour of Southern Fried Chicken. The Chicken Went Down To Georgia Rub-a-Dub-Rub takes all the flavours of the American South, blends them together to give a seasoning that can be added to flour (or a gluten free … Read More →

Beef Chilli

Posted by on Mar 17, 2021 in Recipes
No Comments

Beef Chilli always seems to go down well with most people, we love it in our house. It’s one of those dishes you can just throw together, I don’t think any two of my chillies I’ve cooked have been the same! I have put this recipe together though to cover the basics and a few … Read More →

Chicken Jalfrezi

Posted by on Jan 14, 2021 in Recipes
No Comments

Chicken Jalfrezi is a favourite curry. It’s my go to curry when I have some leftover Tandoori Chicken. In fact it’s worth making some Tandoori Chicken Just to make a Jalfrezi! What Makes A Chicken Jalfrezi? Jalfrezi has it’s origins in Bengal. It was a way of using leftover meat or fish that was stir … Read More →

Lamb Madras

Posted by on Nov 26, 2020 in Recipes
No Comments

I do love a Lamb Madras. The good thing about a Madras is it can be as simple or as complicated as you like. The basics of Madras are tomatoes, something sharp & sour such as lemon juice or tamarind and plenty of chilli heat. As we don’t have lamb curry all that often I … Read More →

Pathia

Posted by on Nov 8, 2020 in Recipes
No Comments

Pathia – Sweet, Hot & Sour Curry Pathia is a wonderful Indian dish that has it’s roots in Persia. Sweet, hot and sour it hits all the right notes in out household. Obviously you can alter the level of heat to suit your taste by using more or less Chilli powder and fresh chillies. Chicken … Read More →

Chicken Tikka Masala With Paneer & Chilli

Posted by on Oct 18, 2020 in Recipes
No Comments

Chicken Paneer Tikka Chilli Masala Chicken Tikka Masala is a favourite in the ‘Ome Made house. Only thing is, we have to have it a little hotter. Madras hot is about right for us. Paneer is also a great addition. If you’re not a fan or you’re struggling to get hold of some, it can … Read More →

Slow Roasted Lamb Moroccan Style

Posted by on Oct 16, 2020 in 'Ome Made Products, Recipes, Trends
No Comments

One of our favourite meals in the ‘Ome Made household is slow roasted lamb Moroccan style. Lamb shoulder coated with a warming, earthy Moroccan rub. Keep It Local! We are lucky in Sheffield that we have so many places to buy superb locally reared lamb. Two of our favourites are Firs Farm and Whirlow Hall … Read More →