Spicy Crispy Lamb Breast… this was an absolute winner! I’m quite a fan of lamb breast, a very underused and under rated cut of meat. I think a lot of people are put off by the appearance (there appears to be very little meat) and they don’t know how to cook it. I…… Continue reading Spicy Crispy Lamb Breast
Tag: cumin
‘Ome Made Falafel
Falafel are great… or can be if they’re made right! The thing is you need to put bags of flavour in there. You need serious amounts of garlic, lemon juice, pepper and salt. And then of course there’s the spices. For me it has to be heavy on the cumin, probably my favourite spice…… Continue reading ‘Ome Made Falafel
Curried Bakers Oven Lamb
Here’s a traditional English dish given an ‘Ome Made twist, to be fair it was Kits’ idea. I was just going to do the plain English dish of lamb shoulder baked on top of layers of potato and onion, which in it’s own right is delicious. Add some spice, herbs and a curry sauce though and it…… Continue reading Curried Bakers Oven Lamb
Sweet Potato & Red Chili Soup
Soup… We absolutely love it in our house. Not the tinned variety of course. It has to be ‘Ome-made! And it’s so easy to make. You take your favourite ingredients sweat them off in some butter add some stock, cook for a bit and then blitz. Not leek and potato soup though, that can’t…… Continue reading Sweet Potato & Red Chili Soup
Venison Chilli
Our Butcher sometimes gets some very nice wild venison in. When he does we always make sure that we get some venison neck in, we usually buy quite a bit for the freezer. Venison neck when cooked long and slow is great. It makes fantastic curries but this was a first for us. I can…… Continue reading Venison Chilli